Boursin Dipping Sauce

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Soft cheeses thinned with milk make a creamy sauce in seconds. Try with goat cheese as well.

  • 3-TBS. SERVINGServings

Ingredients

  • 1 5.2-oz. pkg. Boursin cheese
  • 1 Tbs. low-fat milk

Preparation

Blend cheese and milk in food processor or blender until smooth.

Nutrition Information

  • Serving Size: Serves 4
  • Calories: 150
  • Carbohydrate Content: 1 g
  • Cholesterol Content: 43 mg
  • Fat Content: 16 g
  • Fiber Content: 1 g
  • Protein Content: 3 g
  • Saturated Fat Content: 11 g
  • Sodium Content: 224 mg