Kamut Kitchiri

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Here, borrowing from the rich and robust cuisine of India, the combination of kamut and lentils makes a wonderful supper or brunch dish.

  • servingServings

Ingredients

Preparation

Nutrition Information

  • Serving Size: 6 Servings
  • Calories: 190
  • Carbohydrate Content: 31 g
  • Fat Content: 6 g
  • Fiber Content: 6 g
  • Protein Content: 8 g
  • Sodium Content: 502 mg