Maple-Mustard Sauce

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To make a honey-mustard variation on this sauce, substitute honey for the maple syrup.

  • 1/4-CUP SERVINGServings

Ingredients

  • 1/2 cup brown mustard
  • 1 Tbs. maple syrup

Preparation

  1. Whisk together mustard and maple syrup.

Nutrition Information

  • Serving Size: Makes about 1/2 cup
  • Calories: 86
  • Carbohydrate Content: 7 g
  • Sodium Content: 601 mg
  • Sugar Content: 6 g