Pineapple Miso Sambal

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  • 2-Tbs. servingServings

Ingredients

  • 1 cup fresh pineapple chunks
  • 1/4 cup cilantro leaves
  • 3 Tbs. chile paste with garlic
  • 3 Tbs. minced peeled fresh ginger
  • 3 Tbs. white miso paste
  • 3 Tbs. rice wine vinegar
  • 2 Tbs. light brown sugar
  • 1 tsp. toasted sesame oil

Preparation

Pulse all ingredients in blender or food processor until mixed, leaving pineapple in small chunks.

Nutrition Information

  • Serving Size: Makes 1 1/4 cups
  • Calories: 40
  • Carbohydrate Content: 8 g
  • Protein Content: 1 g
  • Sodium Content: 206 mg
  • Sugar Content: 5 g