Pizza Potatoes

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  • servingServings

Ingredients

  • 4 large baking potatoes
  • 1 cup marinara sauce or more as needed
  • 1 to 1 1/2 cups grated part-skim mozzarella cheese

Preparation

  1. Bake or microwave potatoes until tender. When cool enough to handle, cut each in half lengthwise. Fluff inside of each potato half with a fork.
  2. Preheat oven to 400°F. Spread about 2 tablespoons of sauce on each potato half, followed by 2 to 3 tablespoons grated cheese.
  3. Bake until cheese is bubbly, about 10 minutes. Serve right away.

Nutrition Information

  • Serving Size: 4 Servings
  • Calories: 344
  • Carbohydrate Content: 17 g
  • Fat Content: 4 g
  • Fiber Content: 4 g
  • Protein Content: 18 g
  • Saturated Fat Content: 1 g
  • Sodium Content: 606 mg