Provencal Bean Pot

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Ingredients

Preparation

Nutrition Information

  • Serving Size: Serves 6
  • Calories: 327
  • Carbohydrate Content: 47 g
  • Fat Content: 7 g
  • Fiber Content: 13 g
  • Protein Content: 19 g
  • Saturated Fat Content: 2 g
  • Sodium Content: 256 mg