The Natural Gourmet: Coconut-Pear No-Cook Porridge
This real food recipe from chef Danielle Shine, graduate of the Natural Gourmet Institute, incorporates healthy, affordable ingredients to make a delicious balanced breakfast.
Best eaten for breakfast or as a pre-yoga snack, this dish will fill you up and satisfy your sweet cravings without spiking blood sugar levels.
Get the recipe.
MORE FROM NATURAL GOURMET INSTITUTE
DIY Coconut Milk
Health-Supportive Green Smoothie
5 Fool-Proof Steps for Fluffy Quinoa
Make Really Great Beans from Scratch
Loading ...