Rustic Tart with a French Twist
Layered with frangipane, a sweet almond cream typically used in French pastries, this gorgeous dessert substitutes tahini for a twist on the traditional.
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Soo Kim
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Strawberry Cheesecake in a Jar
This fresh and elegant nondairy cheesecake in a jar is luxuriously layered and on the table in less than 30 minutes. Genius time-saver alert: We use granola mixed with a few pantry staples to make a quick crust.
4 Healthy Breakfasts With Zero Sugar
Get up and go with these morning meals, all free of refined sugar so they won’t have you crashing by 10 am — there’s even a little something for sweet-seekers.