Kombucha supplies you with energy and boosts the immune system. Try it in these cocktail recipes for a tart-and-tangy flavor at your next party.
No wonder the ancient Chinese call kombucha the “tea of immortality.” This fermented tea is brewed with good-for-you bacteria and yeast, so it is teeming with probiotic microorganisms that get your body into gear by supplying it with energy and boosting the immune system. What’s more, its tart-and-tangy flavor elevates sweet cocktails with a refreshing zing.
Give summer cocktails and juices a healthy twist with these recipes from Kombucha Revolution: 75 Recipes for Homemade Brews, Fixers, Elixirs, and Mixers by Stephen Lee.