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Boursin Dipping Sauce

Soft cheeses thinned with milk make a creamy sauce in seconds. Try with goat cheese as well.

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Soft cheeses thinned with milk make a creamy sauce in seconds. Try with goat cheese as well.

Servings
3-TBS. SERVING

Ingredients

  • 1 5.2-oz. pkg. Boursin cheese
  • 1 Tbs. low-fat milk

Preparation

Blend cheese and milk in food processor or blender until smooth.

Nutrition Information

  • Serving Size Serves 4
  • Calories 150
  • Carbohydrate Content 1 g
  • Cholesterol Content 43 mg
  • Fat Content 16 g
  • Fiber Content 1 g
  • Protein Content 3 g
  • Saturated Fat Content 11 g
  • Sodium Content 224 mg
  • Sugar Content 0 g
  • Trans Fat Content 0 g
  • Unsaturated Fat Content 0 g