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Cabbage Stir-fry with Popped Amaranth

When popped, amaranth has a mild toasted sesame flavor which is perfect in a stir-fry vegetable dish such as this. Pop only the amount of grain you need because leftovers will not keep.

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When popped, amaranth has a mild toasted sesame flavor which is perfect in a stir-fry vegetable dish such as this. Pop only the amount of grain you need because leftovers will not keep.

Servings
serving

Preparation

Nutrition Information

  • Serving Size 4 Servings
  • Calories 147
  • Carbohydrate Content 17 g
  • Cholesterol Content 0 mg
  • Fat Content 8 g
  • Fiber Content 6 g
  • Protein Content 5 g
  • Saturated Fat Content 1 g
  • Sodium Content 53 mg
  • Sugar Content 0 g
  • Trans Fat Content 0 g
  • Unsaturated Fat Content 0 g