Cilantro Pesto
Dulse is a dried sea vegetable that adds a salty flavor similar to Parmesan cheese. Serve this sauce on whole-wheat pasta or add a dollop on top of quesadillas.
Dulse is a dried sea vegetable that adds a salty flavor similar to Parmesan cheese. Serve this sauce on whole-wheat pasta or add a dollop on top of quesadillas.
Ingredients
- 4 cups cilantro (about 2 bunches)
- 1/2 cup pine nuts
- 5 Tbs. olive oil
- 1 clove garlic, chopped (about 1 tsp.)
- 3 Tbs. dulse flakes
Preparation
- Purée all ingredients in food processor until smooth.
Nutrition Information
- Serving Size Makes about 1 cup
- Calories 68
- Carbohydrate Content 1 g
- Cholesterol Content 0 mg
- Fat Content 7 g
- Fiber Content 0 g
- Protein Content 1 g
- Saturated Fat Content 0 g
- Sodium Content 5 mg
- Sugar Content 0 g
- Trans Fat Content 0 g
- Unsaturated Fat Content 0 g