Become a Member

Get access to more than 30 brands, premium video, exclusive content, events, mapping, and more.

Already have an account? Sign In

Become a Member

Get access to more than 30 brands, premium video, exclusive content, events, mapping, and more.

Already have an account? Sign In

Brands

Recipes

Italian Fondue

Supermarkets offer busy fondue cooks many shortcuts: a variety of bagged, preshredded cheeses; prepped vegetables; and packaged bread sticks, so dinner can be on the table in 15 minutes. If you have plenty of time to spare, shred your own cheeses—a mixture of mozzarella, Fontina, provolone, Romano, Parmesan or Asiago…

Get full access to Outside Learn, our online education hub featuring in-depth yoga, fitness, & nutrition courses, when you sign up for Outside+.

Supermarkets offer busy fondue cooks many shortcuts: a variety of bagged, preshredded cheeses; prepped vegetables; and packaged bread sticks, so dinner can be on the table in 15 minutes. If you have plenty of time to spare, shred your own cheeses—a mixture of mozzarella, Fontina, provolone, Romano, Parmesan or Asiago cheeses for a total of eight cups.

Preparation

Nutrition Information

  • Calories 0
  • Carbohydrate Content 0 g
  • Cholesterol Content 0 mg
  • Fat Content 0 g
  • Fiber Content 0 g
  • Protein Content 0 g
  • Saturated Fat Content 0 g
  • Sodium Content 0 mg
  • Sugar Content 0 g
  • Trans Fat Content 0 g
  • Unsaturated Fat Content 0 g