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Italian Nut Cheese

Serve this cheese on celery, cucumber slices, Belgian endive spears or crackers. Look for mascarpone cheese in specialty cheese stores, Italian markets or gourmet shops.

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Serve this cheese on celery, cucumber slices, Belgian endive spears or crackers. Look for mascarpone cheese in specialty cheese stores, Italian markets or gourmet shops.

Preparation

  1. In medium bowl, combine both cheeses, walnuts and pepper and mix well. Pipe or spread about 2 teaspoons cheese mixture onto vegetables and arrange in concentric circles on colorful round platter. Sprinkle with paprika. Serve immediately or cover and chill up to 1 hour before serving.

Nutrition Information

  • Serving Size Makes 1 1/4 cups
  • Calories 41
  • Carbohydrate Content 0 g
  • Cholesterol Content 9 mg
  • Fat Content 0 g
  • Fiber Content 0 g
  • Protein Content 1 g
  • Saturated Fat Content 2 g
  • Sodium Content 68 mg
  • Sugar Content 0 g
  • Trans Fat Content 0 g
  • Unsaturated Fat Content 0 g