Melon with Cracked Pepper-Honey Drizzle
Black pepper and a pinch of salt turn sweet melons into a refreshing hors d’oeuvre.
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Black pepper and a pinch of salt turn sweet melons into a refreshing hors d’oeuvre.
Ingredients
- 1 1/2 lbs. honeydew, cubed
- 1 1/2 lbs. cantaloupe, cubed
- 1/2 cup honey
- 1 tsp. cracked black pepper
- 1/4 tsp. salt
Preparation
1. String chunks of melon on wooden skewers, alternating colors. Arrange on platter.
2. Warm honey 30 seconds in microwave. Stir pepper into honey. Drizzle mixture over melon skewers, and sprinkle with salt.
Nutrition Information
- Serving Size Serves 6
- Calories 166
- Carbohydrate Content 42 g
- Cholesterol Content 0 mg
- Fat Content 0 g
- Fiber Content 2 g
- Protein Content 2 g
- Saturated Fat Content 0 g
- Sodium Content 136 mg
- Sugar Content 39 g
- Trans Fat Content 0 g
- Unsaturated Fat Content 0 g