Mojo Chili Marinade
Ingredients
- 2 tsp. grated orange peel
- ½ cup orange juice
- 1 Tbs. fresh lime juice
- 1/3 cup olive oil
- ¼ tsp. salt
- ¼ tsp. freshly ground black pepper
- 1 Tbs. chili powder
- 1 Tbs. minced garlic
- 2 Tbs. minced onion
Preparation
- In food processer or blender, combine all ingredients, and process until smooth and well blended.
- Pour marinade into large bowl. Add vegetables or other foods to be marinated, turning to coat.
- If preparing ahead, store in airtight container in refrigerator up to three days. Stir well before using.
Nutrition Information
- Serving Size 1 Cup
- Calories 45
- Carbohydrate Content 2 g
- Cholesterol Content 0 mg
- Fat Content 4 g
- Fiber Content 0 g
- Protein Content 0 g
- Saturated Fat Content 0 g
- Sodium Content 40 mg
- Sugar Content 0 g
- Trans Fat Content 0 g
- Unsaturated Fat Content 0 g