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Quick Aioli

This quick sauce is a great vegan substitute for traditional aïoli, which is made with raw egg yolks and lots of olive oil.

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This quick sauce is a great vegan substitute for traditional aïoli, which is made with raw egg yolks and lots of olive oil.

Servings
1-tbs serving

Ingredients

  • 1/2 cup soy mayonnaise
  • 1 clove garlic, minced (1 tsp.)
  • 1/4 tsp. lemon juice, optional

Preparation

Stir together all ingredients in small bowl.

Nutrition Information

  • Serving Size Makes 3/4 cup
  • Calories 91
  • Carbohydrate Content 1 g
  • Cholesterol Content 0 mg
  • Fat Content 9 g
  • Fiber Content 0 g
  • Protein Content 0 g
  • Saturated Fat Content 1 g
  • Sodium Content 80 mg
  • Sugar Content 0 g
  • Trans Fat Content 0 g
  • Unsaturated Fat Content 0 g