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Quick Pizza Sauce

To avoid possible exposure to gluten from prepared tomato sauces, whip up this easy version that can be made with ingredients you probably have in your pantry.

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To avoid possible exposure to gluten from prepared tomato sauces, whip up this easy version that can be made with ingredients you probably have in your pantry.

Servings
serving (1/8 cup)

Ingredients

  • 1 6-oz. can no-salt-added tomato paste
  • 2 Tbs. finely minced onion
  • 2 cloves garlic, minced (2 tsp.)
  • 2 tsp. dried oregano
  • 2 tsp. olive oil
  • 1/2 tsp. red wine or red wine vinegar

Preparation

Combine tomato paste, onion, garlic, oregano, oil, and wine in small bowl. Season with salt and pepper, if desired.

Nutrition Information

  • Serving Size Makes 1 cup (enough for 1 12-inch pizza)
  • Calories 31
  • Carbohydrate Content 5 g
  • Cholesterol Content 0 mg
  • Fat Content 2 g
  • Fiber Content 1 g
  • Protein Content 1 g
  • Saturated Fat Content 0 g
  • Sodium Content 21 mg
  • Sugar Content 3 g
  • Trans Fat Content 0 g
  • Unsaturated Fat Content 0 g