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Life

Sinful Spuds

The combination of feta, olives and pine nuts nestled in potato halves is divine. For best results, choose potatoes of roughly the same size and shape.

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The combination of feta, olives and pine nuts nestled in potato halves is divine. For best results, choose potatoes of roughly the same size and shape.

Servings
potato

Preparation

Do ahead: The feta mixture can be made up to 2 days ahead and refrigerated, but don’t add pine nuts until the last minute. Bring the mixture to room temperature before stuffing potatoes. The potatoes can be stuffed up to 4 hours in advance.

Nutrition Information

  • Serving Size Makes 48 potatoes
  • Calories 32
  • Carbohydrate Content 5 g
  • Cholesterol Content 2 mg
  • Fat Content 1 g
  • Fiber Content 1 g
  • Protein Content 1 g
  • Saturated Fat Content 0 g
  • Sodium Content 80 mg
  • Sugar Content 0 g
  • Trans Fat Content 0 g
  • Unsaturated Fat Content 0 g