Spaghetti with Braised Cabbage and Pinto Beans
Here’s a hearty dish that will warm your soul on a chilly evening. Nutty-tasting whole-wheat spaghetti is a perfect complement to the rich-tasting cabbage and bean sauce. For a dairy-free version, re-place the cheese with diced smoked tofu.
Get full access to Outside Learn, our online education hub featuring in-depth yoga, fitness, & nutrition courses, when you sign up for Outside+.
Here’s a hearty dish that will warm your soul on a chilly evening. Nutty-tasting whole-wheat spaghetti is a perfect complement to the rich-tasting cabbage and bean sauce. For a dairy-free version, re-place the cheese with diced smoked tofu.
Preparation
Nutrition Information
- Serving Size 4 to 6 Servings
- Calories 434
- Carbohydrate Content 52 g
- Cholesterol Content 31 mg
- Fat Content 13 g
- Fiber Content 13 g
- Protein Content 21 g
- Saturated Fat Content 6 g
- Sodium Content 772 mg
- Sugar Content 0 g
- Trans Fat Content 0 g
- Unsaturated Fat Content 0 g