Red Lettuce and Roasted Beet Salad with Walnuts and Blue Cheese
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Egg Free
Cinnamon Heart Cookies
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Dark Chocolate and Pistachio Matzo Bark
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Spinach, Blood Orange and Macadamia Nut Salad
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Oranges Givrées
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Orange Compote with Candied Orange Threads
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Tom Kha Tofu
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Stuffed Collard Greens
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Bolognese Sauce
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Mushroom-Artichoke Lasagna
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Cheese and Spinach Pasta Roll-Ups
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Mexican Lasagna
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Spinach Lasagna
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Vegan Lasagna
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Baked Tofu with Peanut Sauce
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Ginger Thins
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Crunchy Chocolate Truffle Pie
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Vegetarian Gumbo
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Roasted Vegetable Linguine with Torn Fresh Basil
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Saffron Risotto with Broccoli
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Scalloped Potatoes
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Jamaican Tempeh Patties
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Caramelized Onion and Tomato Calzone
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Endive, Pear & Walnut Salad with Raspberry Vinaigrette
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Old-Fashioned Quince Jelly
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Mushroom Stock
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Vegetable Stock
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Chocolate-Espresso Gingerbread Dough
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Quince and Vegetable Tagine
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Quince-Spiked Apple Cider
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Lemony Lentil-Spinach Stew
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Caponata Stew
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Tuscan Vegetable Ragoût
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Dramatically Seared Green Beans with Garlic and Chiles
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Tofu Raita
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Cucumber Raita
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Carrot, Wakame, and Kale Stew
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Cheese Grits with Chunky Tomato Sauce
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“Raw” Slaw with Asian Pear
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Picnic Caviar
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Buddha’s Happy Belly of Curried Lentils
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Biscuits & Gravy
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Summer Salad Rolls with Spicy Peanut Dressing
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Black Bean-and-Plantain Burritos
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Pizza with Pesto, Eggplant & Tomatoes
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Vegan “Chicken” Noodle Soup
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Kitchari with Cauliflower & Peas
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South American Squash and Vegetable Ragoût
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Red Pepper-Carrot Soup
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Lentil Salad
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Mega Veggie Burrito
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Cornmeal Crêpes
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Crispy Breakfast Bars
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Guadalajaran Swiss Chard Quesadillas
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White Bean and Kale Soup
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Stir-Fried Udon Noodles with Bok Choy
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Stir-Fried Tofu
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Emerald Rice Cakes
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Peach Bellinis
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Super-Flax Whole-Wheat Boule
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Eggplant “Caviar”
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Hoppin’ John with Collard Greens
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Cranberry-Pear Lattice Tart
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Honey-Glazed Tofu on Pumpkin Seed Couscous
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Ginger-Grapefruit Spinach Salad
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Cashew and Carrot Fondue
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Chickpea Dal
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Vegetarian Posole Stew
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Seitan Meatballs with Winter Tomato Sauce
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Gaeng Khae (Spicy Thai Vegetable Soup)
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Harvest Pot Pies
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Chestnut-and-Apple Stuffing
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Brown Rice with Popped Mustard Seeds
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Spicy Seitan Fajitas
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Southwestern Tofu Scramble
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Fruit Salad with Vanilla-Apple Syrup
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Sunset Sweet Potato Drop Biscuits
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Green Tea with Pomegranate Juice
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